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Harmony Pec Retrea
Nourish
We believe that being in harmony with Mother Earth and the bounty she provides is both exciting and empowering. When selecting our Nourish package to add to your retreat booking, you are honouring and nourishing your body with organic plant-based meals sourced from our many local farmers and producers, foraged from the land and artfully crafted to your plate. Chef Chris will expand your palate with earth-inspired cuisine. A culinary experience you will not forget.
Chef Chris Byrne
Chef Chris has dedicated his life to plant based cooking. He has been a plant based chef for over 20 years. Trained under Cornelia Aihara at the Vega Institute in California, he learned both traditional and contemporary Japanese culinary techniques. He has studied raw cuisine in California and B.C. and has been the chef at a variety of plant based restaurants, along with running his own business for several years. He has trained in Indian cuisine and worked as a pastry chef in fine dining. Through studying and working with his partner Tamara Segal, a Herbalist, he incorporates many local wild foods into his dishes. Now living on a farm in Prince Edward County, he is delighted to share his passion and experience combined with the “Bounty of the County” to create inspired meals for the guests at Harmony!
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